I ordered one of my favorite pizzas the other day, Papa John’s!
 Close up – Papa John’s Pizza |
 John’s Favorite – Pepp & Sausage |
I really like the taste of all elements of the pizza, including the crust (pan or original style is just the thickness I like), cheese and sauce. I think I ordered John’s Favorite with pepperoni, sausage, and a 6-cheese blend: Mozzarella, provolone, Parmesan, romano, asiago, and fontina. Of course I can’t taste all the different types of cheese, but it was still good. Some may think the pizza is too greasy, but I think that’s part of what makes it taste good! The toppings are great, but I’m not too picky with particular types of sausage or pepperoni. They give you some garlic butter for dipping, which is also great but I’m sure it’s not good for you. They also give you a small jalapeno pepper with each pizza, which I give to my husband since I don’t like hot peppers.
The prices are great — they have coupons and deals all the time. My large pizza cost $11. They are also good as leftovers – just wrap a few pieces together in aluminum foil and refrigerate as soon as you’re done with the pizza. Microwave (without the foil!) and it will still be pretty good, although the crust may get a little chewy. Some like to eat pizza leftovers cold, but I don’t. Do you? What do you think of Papa John’s?
Sorry, it’s a banana pepper not jalapeno. I think I can handle sliced banana peppers on my pizza, but haven’t tried jalapeno’s!
Actually, you both are wrong… it is called a Pepperoncini.